曹春远, 陈前进, 张月花, 何云, 廖琳虹, 金建潮. 2006年福建省龙岩市食源性致病菌监测结果分析[J]. 疾病监测, 2007, 22(7): 447-448. DOI: 10.3784/j.issn.1003-9961.2007.7.447
引用本文: 曹春远, 陈前进, 张月花, 何云, 廖琳虹, 金建潮. 2006年福建省龙岩市食源性致病菌监测结果分析[J]. 疾病监测, 2007, 22(7): 447-448. DOI: 10.3784/j.issn.1003-9961.2007.7.447
CA Chun-yuan, CHEN Qian-jin, ZHANG Yue-hua, HE Yun. et al., . Analysis on surveillance results of foodborne pathogens in Longyan City in 2006[J]. Disease Surveillance, 2007, 22(7): 447-448. DOI: 10.3784/j.issn.1003-9961.2007.7.447
Citation: CA Chun-yuan, CHEN Qian-jin, ZHANG Yue-hua, HE Yun. et al., . Analysis on surveillance results of foodborne pathogens in Longyan City in 2006[J]. Disease Surveillance, 2007, 22(7): 447-448. DOI: 10.3784/j.issn.1003-9961.2007.7.447

2006年福建省龙岩市食源性致病菌监测结果分析

Analysis on surveillance results of foodborne pathogens in Longyan City in 2006

  • Abstract: Objective The present study was conducted to find out the profile of the contamination and distribution of foodborne pathogens in Longyan City. Methods The national standard methods were used to detect S. aureus,Salmonella species,EHEC O157:H7,L.monocytogenes,V.parahaemolyticus,V.cholerae in raw meat and aquatic products. Results 3 strains of S. aureus and 9 strains of Salmonella species were isolated,the positive rate being 10.00% and 4.95%,respectively. The Salmonella species detected included 6 serotypes,with S.derby predominant(4 Strains,4/9). 6 of the 9 strains of Salmonella species,including 4 serotypes,were isolated from raw meat,and 3 of them,including 3 serotypes,were isolated from fishery products. Also,1 strain of EHEC O157:H7 and 1 strain of V.parahaemolyticus were isolated from fishery products. Conclusion There exists contamination of both raw meat and aquatic products by multiple pathogens,which are important sources of infection.

     

/

返回文章
返回