[1]
|
[1] Wei YM, Liao J, Wang Q, et al. Conducting comprehensive chronic disease detection and understanding chronic disease prevalence pattern [J]. Chinese Health Service Management,2005,21(9):564-565. (in Chinese) 魏咏梅,廖江,王琼,等.开展慢性病综合检测,掌握慢性病流行动态 [J].中国卫生事业管理,2005,21(9):564-565.
[2] Gao JM, Xie SG. Analysis on death causes in residents in Huairou district, Beijing,2002 [J]. Chinese Journal of Preventive Medicine,2005,39(4):294. (in Chinese) 高建梅,谢尚刚. 北京市怀柔区2002年居民死因分析 [J].中华预防医学杂志,2005,39(4):294.
[3] Bai GX, Ni MQC, Ga MCJ, et al. Analysis on deaths in residents in Tibet autonomous region,2004-2005 [J]. Chinese Journal of Prevention and Control of Chronic NonCommunicable Diseases,2008,6(5):525. (in Chinese) 白国霞, 尼玛曲措,嗄玛仓决,等2004-2005年西藏自治区居民死亡情况 [J].中国慢性病预防与控制,2008,16(5):525.
[4] Zhang L, Kong LZ. Preventing chronic disease:an important investment—World Health Organization report [J]. Chinese Journal of Prevention and Control of Chronic NonCommunicable Diseases,2006,14(1):1-4.(in Chinese) 张璐,孔灵芝.预防慢性病:一项至关重要的投资——世界卫生组织报告 [J]. 中国慢性病预防与控制,2006,14(1):1-4.
[5] Key TJ, Allen NE, Spencer EA, et al. The effect of diet on risk of cancer [J]. Lancet,2002,360(9336):861-868.
|