幽门螺杆菌感染的危害和防控

王芬 刘文忠

王芬, 刘文忠. 幽门螺杆菌感染的危害和防控[J]. 疾病监测, 2018, 33(4): 276-281. doi: 10.3784/j.issn.1003-9961.2018.04.005
引用本文: 王芬, 刘文忠. 幽门螺杆菌感染的危害和防控[J]. 疾病监测, 2018, 33(4): 276-281. doi: 10.3784/j.issn.1003-9961.2018.04.005
Wang Fen, Liu Wenzhong. Harm of Helicobacter pylori infection and its prevention and control[J]. Disease Surveillance, 2018, 33(4): 276-281. doi: 10.3784/j.issn.1003-9961.2018.04.005
Citation: Wang Fen, Liu Wenzhong. Harm of Helicobacter pylori infection and its prevention and control[J]. Disease Surveillance, 2018, 33(4): 276-281. doi: 10.3784/j.issn.1003-9961.2018.04.005

幽门螺杆菌感染的危害和防控

doi: 10.3784/j.issn.1003-9961.2018.04.005
详细信息
    作者简介:

    王芬,女,湖南省双峰市人,博士,教授,主要从事胃肠病临床和研究工作

  • 中图分类号: R573.6

Harm of Helicobacter pylori infection and its prevention and control

  • 摘要: 幽门螺杆菌(HP)感染是人类最常见的慢性感染之一,目前我国人群中的HP感染率仍高达40%~50%。HP感染者几乎均会发生慢性活动性胃炎,部分感染者可发生消化性溃疡、消化不良,少数感染者可发展至胃癌,HP感染是胃部疾病的罪魁祸首。此外,HP感染与不明原因缺铁性贫血、特发性血小板减少性紫癜等胃外疾病的发病密切相关。根除HP对HP感染相关疾病的治疗和预防起重要作用。HP感染可通过口-口、粪-口和胃-口途径在人-人之间传播;HP主要在家庭内传播;改变不良卫生习惯可减少其传播。
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  • 收稿日期:  2018-04-16

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